Strengthening Rural Governance for the Right to Adequate Food Program

With a view to the 2030 agenda, there is still a gap in reaching the most marginalized groups to end hunger and malnutrition. The concerns of people living in rural areas are not sufficiently considered in decision-making processes on government policies, programs and budgets that affect their livelihoods. To realize the right to adequate food for all we need to transform our food systems, so they are more sustainable and inclusive.