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Final Evaluation Report 2019: South Sudan (SSD 1041-16)

Improved food and nutrition security and strengthened resilience against external shocks of vulnerable rural households in Northern Bahr el Ghazal

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Details

Following years of emergencies and food crisis and given the fragile situation of the northern region of South Sudan, the project has rightly taken an approach of transitionary assistance. The approach to bridging the months of food insecurity by cash/voucher transfers via community reconstruction activities has obviously worked well, as beneficiaries appreciated the generated employment and income opportunities that enabled them to survive during the non-agricultural seasons over recent years. The intervention's overall objective was to improve the livelihoods of 5,200 households through improved food production and enhanced resilience to external shocks/disasters.

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Year

2019

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